Food Specialist

We are hiring FOOD SPECIALIST

Scope:

Coordinating the development of F&B offer and supervising the implementation of quality standards to ensure consistency and excellence across all stores.

Requirements

Education and Qualifications

• Culinary school
  
• Hospitality or catering management degree
  
• Minimum 1 year of experience as Head Chef
  
• GCC experience is a MUST
  
• Experience in setting a menu
  

Key Skills
English Speaking,Access Control System,Cloud Computing,JDE,Light Bus And Heavy Bus,Building Electrician
Employment Type : Full Time
Experience: years
Vacancy: 1